Natural Omega-3 Vegetarian) is a dietary supplement made from seaweed grown in sanitary and hygienic production conditions.
Functional action:
Omega-3s are building blocks for cell membranes that control all life processes. Omega-3 is found in certain food groups. Docosahexaenoic acid, for example, is found in seafood, seaweed and fish (salmon, sardines, tuna).
Vegetarians, vegans, and raw foodists are at great risk from a lack of Omega-3 fatty acids in their diet. This deficiency can be filled with a dietary supplement from seaweed from Solgar. The product is ecologically clean, safe and free from ocean pollution.
Application:
As a dietary supplement, take 1 to 2 capsules per day, preferably with a meal or as directed by a physician.
Contraindication:
Individual intolerance of components.
Component Composition 1 capsule
Calories 5 kcal
Total fat 0.5 g
Docosahexaenoic acid (DHA) (600 mg of DHA-rich oil, obtained from plant algae) 200 mg
Other ingredients:
Corn starch, vegetable glycerin, carrageenan, oil, sorbitol, ascorbyl palmitate, mixed tocopherols, rosemary extract, sunflower lecithin, beta-carotene, caramel.
Does not contain:
Gluten, wheat, dairy, yeast, sugar, sodium, artificial flavors or preservatives.
A merchant is warranted that his products comply with all applicable laws, and are offered only if they comply with Joom’s policies and EU Product Safety and Compliance laws.
